The Look – Salvatore Ferragamo Resort 2020

In these very uncertain times, it’s worth trying to slow down and relax… and who wouldn’t love to stay home while wearing this gorgeous, over-sized jumpsuit from Salvatore Ferragamo‘s resort 2020 collection? In keeping with the elegant, streamlined approach Paul Andrew has introduced at Ferragamo – he calls it “sartorialism with a casual edge” – the designer as well emphasizes a workwear-inspired silhouette. Perfect for home meditating, lazy yoga or even reading a book on the balcony, no?

Collage by Edward Kanarecki.

Fondation Louis Vuitton

I finally had the time to visit Fondation Louis Vuitton during my recent stay in Paris. Surrounded by the greenery of Bois de Boulogne, this place really does stun with its view. At the beginning of March, no particular art exhibition was taking place here – just the sole experience of Frank Gehry’s architecture. Bathed in natural daylight from the skylight, the exhibition “An Architectural Journey” was like a walk inside of a living organism. Prepared in collaboration with Frank Gehry’s teams in Los Angeles, the exhibition proposed an open itinerary for visitors. Like the building itself, which offers multiple possible paths, you could easily get lost in all the wings and sails of the construction – but somehow, this was a kind of pleasure to explore it without a plan. The visual experience offered a vision of the building’s striking beauty, as well as its technological complexity. Definitely worth a visit, even though getting there takes a while.

8 Avenue du Mahatma Gandhi

All photos by Edward Kanarecki.

(P.S. If you are inspired by my Parisian coverage, I’m really happy about, but please have in mind that now isn’t a safe time for any sorts of travelling. Stay at home!)

Musée Rodin

The calmness and beauty of Musée Rodin instantly made it one of my favourite places in Paris. The historical link between the collection and the Hôtel Biron where it’s located is the essence of the museum’s soul. Visitors will find many pieces created by the sculptor that have never been shown before in a display that affords a more comprehensive, coherent and accessible view of Auguste Rodin’s production. After a chronological presentation on the ground floor (including a room with a reproduction of the Hôtel Biron as it was in Rodin’s day), the first floor explores the aesthetic and historic dimensions (the Symbolist room, the Pavillon de l’Alma in 1900) and the creative process (Assemblage, Fragmentation, Enlargement) of the artist. One of the oval rooms, designed in the spirit of a cabinet de curiosités, presents Rodin’s sculptural practice alongside his activity as a passionate collector of antiquities. Although it was raining non-stop for a week, we were lucky with the weather the moment we went outside to the museum’s garden. Stretching over three hectares, the grounds are divided into a rose garden and a large ornamental garden, while a terrace and hornbeam hedge backing onto a trellis conceal a relaxation area. The glassed pavillon presents more Rodin goodness, this time in the context of nature. Some sculptures are unfinished, while others bear traces of the non-finito technique of which Rodin was so fond. For all the Rodin – and sculpture in general – lovers, this place is a must-see!

All photos by Edward Kanarecki.

(P.S. If you are inspired by my Parisian coverage, I’m really happy about, but please have in mind that now isn’t a safe time for any sorts of travelling. Stay at home!)

Where To Eat in Paris

While now isn’t the moment to dine out (and restaurants are closed nearly everywhere for safety reasons), we can all look forward to our post-confinement lunches and brunches (at some point) in the future. Here are six spots, old and new, I enjoyed the most during my last stay in Paris.

Carbón

Located in the heart of Le Marais distict, Carbón is an ode to nature, a place where the most ancestral cooking technique in the world, fire, encounters the products of land and sea in their extreme nudity. The regularly-changing menu will surprise you with such offerings as oysers infused in coffee or different sorts of ceviche. Its contemporary decor provides a stylish backdrop whether you’re with friends (the sharing plates are perfect for a relaxed dinner) or looking for a more romantic spot. There’s also a great “secret” speakeasy bar, La Mina, hidden away downstairs serving up delicious craft cocktails.

14 Rue Charlot

Le Moulin De La Vierge

You could easily assume that Le Moulin de la Vierge is simply a typical neighbourhood bakery in the sleepy 15th district, however it’s much, much more. The owner is dedicated to preserving the art nouveau architecture of each of his close-to-each-other patisserie stores. The décor is reminiscent of a 19th century Parisian boutique the pastries are so, so delicious (especially chocolate croissants). You might also be tempted to taste one of the numerous pastries like the exquisite éclairs or the mouth-watering tarts. Mille-feuille lovers will also find happiness.

10 Place des Petits Pères

La Belle Epoque

This upscale and mundane dining room that seems to have existed since forever has imposed itself as “the” must-go hangout for the chic, Parisian crowd. A wired atmosphere, a super discrete decor with an elegant 19th century tiling… here is the ideal place to show up with friends and nibble on trendy vintage dishes (leek in vinaigrette sauce, veal chops, ceviche and French style burgers, for a good example).

36 Rue des Petits Champs

Mara by Caché

Charming dining spot in Le Marais that celebrates contemporary Mediterranean cuisine. The sharing menu has a lovely selection of raw fish (seriole carpaccio served in mango sauce, sea bream ceviche with citrus fruits…), shellfish and crustaceans, but also gourmet desserts (including rousquille, a Catalan dessert served with nougat ice cream and chocolate sauce ). All accompanied by a superb selection of niche, natural wines.

27 Rue de Saintonge

Oursin

If you’re missing the sun and the sea, head to the second floor of Galeries Lafayette Champs-Elysées, where Simon Porte Jacquemus has opened Oursin in collaboration with Caviar Kaspia. After Citron, his sunny café located just a floor below, the darling of the fashion world continues telling Provençal stories in an atmosphere that’s dripping with la dolce vita: whitewashed walls, ecru banquettes, braided wicker chairs, beautiful ceramics, draping ivy, Italian melodies… In the kitchen, you’ll find chef Erica Archambault sending out southern dishes: delicious fried artichokes with Greek yogurt and lemon zest; incredibly tender grilled octopus with cherry tomatoes, potatoes and a tomato sauce with capers – all sponged up with squid ink bread; plus an incredible chocolate ganache with yogurt sorbet and blueberries for dessert. The plates – all hand-made by Daphne Leon – are as good as the food.

60 Avenue des Champs-Élysées

Le Costes

This place is old and really well-known, but still, no other restaurant has reached the level of cool chic that Le Costes does so effortlessly for years. The opulent Second Empire décor designed by Jacques Garcia that’s a cross between a brothel and a trip to Egypt, with a lineup that brings together the fashion crowd (especially during fashion week. We were sitting next to @ireneisgood and System’s Elizabeth Von Guttman – and we had a very lovely chat…). The cuisine here is properly eclectic. The menu shifts between healthy options (a  avocado/olive oil/lemon tartine, fresh bass tartare…) and fusion dishes (crispy chicken spring rolls – they are the best – and Thai-style marinated steak) to updated classics: a beautiful Niçoise salad upgraded to include flash-seared fresh tuna or a delightful chicken breast served with fries. Take the divine pavlova with red berries and voluptuous meringue for dessert.

239-241 rue Saint-Honoré

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All photos by Edward Kanarecki.

(P.S. If you are inspired by my Parisian coverage, I’m really happy about, but please have in mind that now isn’t a safe time for any sorts of travelling. Stay at home!)