Gdańsk, a Polish port city, is beautiful – especially, during the festive season. We’ve dropped into the town on our way to the New Year’s Eve destination, and honestly, couldn’t leave for a while. All those details of the Old Market, the truly captivating architecture pearls and the jaw-dropping heights of St. Mary’s Church made us stay here till the evening. If you ever visit Gdańsk, you can’t miss Corrèze. Located in the modernised dockyard district, the restaurant induldges its guests with exquisite cuisine. Corrèze specializes in creating taste wonders out of local ingredients. We tried the fallow deer and goose giblets goulash and the Kashubian goose thigh confit – all of that was beyond! Just ike the delicious meringue cake. Also, there’s nothing better than a pre-New Years walk near the cannal with a lit view on the historic city. Gdańsk, love you.
Although I’ve been to Amsterdam at the beginning of September, I feel the need to post some of the scenes and snaps from this very energetic, always on-the-go city. The Dutch capital is all about tiles, greenery, bikes (of course) and chic dogs with their Céline totes. That time, I also realised that Amsterdam is such a treasure chest of antique books (at one of the well-hidden markets, I bought a vintage Sotheby’s catalogue for just 2,50 euros – quite proud of myself!). Take a look below.
Even though our last day trip to Berlin occurred at the time of the Reformation Day, and we were absolutely unaware of the fact all stores are closed during that national holiday, the German capital proved once again that it’s incredible even on calmer, lazier days. First, by a total co-incidence, we’ve stepped into Open Air Mitte, a yard that functions as an open air cinema: it shows anything from classic films to live music performances. But also, it’s Berlin’s top show-off spot for graffiti artists – the street art here is unbelievable! Just like the local pubs, bars and guerilla stores. Later, we strolled around the Museum Island, which is even more spectacular with its monumental architecture when there’s not even one tourist around.
At least, some restaurants were open that day, and Kreuzberg saved us in the evening with its classic. Zola is best known in Berlin for serving Neapolitan style pizza. With its massive, wood-fired oven, the place (crowded even on holidays) has ranked up high with its undemanding atmosphere and very, very well made pizza in the neighborhood. Well, no wonder why.
Antwerp’s Fish & Eat is not one of those ‘fashionable’ restaurants, that’s for sure. But underrated places are often much, much better than the ones that are currently ‘it’. I will never forget the smoked mussels served in a can, the restaurant’s signature dish. Those tiny prawns on ice were a great appetizer, while the classical sole with home-made fries was more than delightful. Once you get here (after some heavy, Belgian fashion shopping…), don’t miss a chance to order the very well-supplied plateau de mer!