Gucci & Her Shoes

May 7, 2016 | Design & Culture by Ed

The creative director behind Gucci, Alessandro Michele, revives classics in the most refined, yet eccentric way that’s possible. To celebrate the season’s shoes that are on everybody’s lips, I’m happy to release the photos I took during my May vacations by the Polish sea-side. I thought that Ciekocinko Palace, with its splendour, 100-years old wallpapers originating from San Francisco and a respectable collection of historical books would perfectly match the elegance of Michele’s must-have shoes. The double G hardware, styled in a gold-toned, antique fashion, is set on the famous “jet-set” striped strap of these mid-heel loafers. The devil is the detail – both heels are embellished with pearls and studs, and the back is designed to be worn with the heel folded down or up (a comfortable shoe-trick favoured by Italians). Don’t they look like an irreplaceable detail of the palace’ interior?

Shop them here. #GucciGram.

All photos by me.

Borchardt

April 29, 2016April 28, 2016 | Design & Culture by Ed

Berlin can amaze you with the best Vietnamese cuisine – but it can also make you fall in love with German’s national pride. Wiener Schitzel, hello! I’ve never been a fan of this specialty, however the one I ate at Borchardt changed my view on this usually unattractive way of meat serving. The Borchardt looks back on a 150 year long history, being one of the oldest restaurants of the German capital. In the past, it supplied the Kaiser in the Wilhelmine era, went on to survive the Second World War and the city’s division by the Berlin Wall – so there is no possible way that this place could have dissapointed. Although you might think that Bochardt smells with antique, it surprisingly looks quite modern thanks to perfect restoration, while the marble pillars and an original Byzantine-style enthrone give this one-of-a-kind spot a spirit which you won’t find anywhere else in Berlin.

Franzosische Straße 47 / Berlin

The Store Berlin

April 28, 2016April 28, 2016 | Design & Culture by Ed

The Store is an ever-changing space created to inspire, create, work and enjoy – and most of all, to shake-up the stereotype of how a fashion retail place should look like. Located in the über-cool Soho Haus Berlin hotel, The Store makes you feel like at home, with its beautifully curated furniture (from chic Pierre Jeanneret seats to Mathieu Matégot heart shaped-patio set) and a connoisseur-level book selection, coming straight from London’s cult Idea Books. Moreover, The Store is Berlin‘s hottest fashion destination right now, with heaving hangers of Vetements, The Row and Loewe. The shelf with classic vinyls and a lovely corner with freshly-cut flowers is at the entrance, while the bar, which serves organic salads and other seasonal goods, will keep you here for a longer time… so just sit on one of the velvet armchairs, take a sip of your coffee and try on these Vetements boots with a cigarette-lighter heel!

Torstraße 1 / Berlin

There is a Comme des Garçons display of autumn-winter 2016 collection right now, too!

Zenkichi Berlin

April 25, 2016 | Design & Culture by Ed

There is a widespread affiliation that if a restaurant serves Japanese cuisine, then it should have sushi in its menu. However, Zenkichi restaurant in Berlin is an exception, as they call themselves a Japanese brasserie – so, there is a focus on variety of Japanese dishes, which is often missed in other “Japanese” restaurants. Zenkichi experience starts at the very entrance to the place – it’s literally a bamboo maze, and every table is hidden in traditional, slightly lighted mini-rooms, with blinds which are put down by the waitress. In other words, I was quite sure that this is what you feel in this type of place in Japan – intimacy, tranquility, peace. This foreshadowed only the good, and indeed, my intuition was right.

The food, served like art, was unbelievably… I don’t how to describe this level of deliciousness. Their seasonal small plates, which are popular among Tokyoites, are recommended to share, while emphasis is put on Omakase (chef’s tasting menu) – it changes every season to showcase the best fish and vegetables available in the market. During my last visit to Zenkichi, I ordered three dishes – sashimi of fish of the day (salmon, scallop and yellow tail tuna), thinly sliced organic beef tataki served with soy sauce and the one and only hiyashi tsukimi udon – my favourite. This one is quite sophisticated, though – udon noodles in bonito dashi broth, with wakawe seaweed, a soft organic egg (!) and wasabi. Served chilled. Heaven, noting that I’m a number one fan of Japanese pasta!

Drinks are as important as food at Zenkichi, with its rich assortment of rice wine and Japanese whisky. The menu of sake is long, and Zenkichi specializes in junmai, so the pure-rice ones. The free-of-additives sake is initially served cold, however Zenkichi believes that the warmth of the drinker’s hands makes the taste “blossom”, like a cherry tree. Myth? Nope. I totally agree with them, after trying myself.

If you’re in Berlin, and you are obsessed with Japanese cuisine just like me (but want to try something more than sushi, though) – Zenkichi is the place for you. A must, if you ask me!

Johannisstraße 20 / Berlin

Lukullus on Mokotowska

April 24, 2016April 24, 2016 | Design & Culture by Ed

Lukullus is not your average pastry shop. The first Lukullus spot in Warsaw was found in 1946 and since from the very beginning of its existence, the business focused on making cakes only out of natural ingredients. The richness of their sweet manufacture is based on the best quality products, like the Polish butter from Grajewo, Dutch cacao or vanilla Bourbon from Madagascar. Moreover, the delightful cakes from Lukullus are also the feast for the eye – all of them are inspired with Paris’ finest patisseries. Thanks to the skills the Lukullus confectioners learnt at prestigious culinary schools of France (like Le Gordon Bleu or Ecole Gregoire Ferrandi), the cakes coming from this place are one-of-a-kind and simply delicious, without a bit of cliché.

At the moment, Lukullus has four points in Warsaw and I promise myself to visit the recently opened one on Chmielna the next time I’m in Warsaw. But if speaking of my last visit to Mokotowska affiliate, I tasted the “Polish Jungle” – a nutritious mix of passion fruit, chocolate, physalis (the Peruvian berry) and soft cream. I’m literally drooling now, when I’m writing about this little piece of heaven…

Mokotowska 52a / Warsaw

Note the watercolour illustration of “Winter Warsaw” by Tytus Brzozowski, which is printed on every box. I think Lukullus mastered branding to perfection.